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Post by Gigi on May 9, 2007 22:47:29 GMT -5
RASPBERRY PEACH CREAM PIE
2 large peaches 1 cup raspberries 1 cupprepared peach glaze 1/2 pint heavy whipping cream 1 pkg. instant vanilla pudding mix 1-9" pre-bakes graham cracker crust
Combie whipping cream and pudding mix, and whip until thick. Spread over the bottom of crust, and chill. Peel and slice peaches, and gently combine with raspberries and glaze. Sthingy over pie, and chill for one hour before serving!!
Have fun and Enjoy!!!
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